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Caviar, White Wine & Lemon Butter

Caviar, White Wine & Lemon Butter



For the classiest of hors d’ouvres in an instant, all you need Caviar, White Wine & Lemon Butter. A big burst of flavor on a teaspoon. Generously spread on toast or crackers. Top with hardboiled eggs and smoked salmon. Pour yourself a glass of chilled white wine! 

Keep refrigerated. Best to consume within 3 months.

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